Recipe: Perfect Garam Masala Chicken With Almonds

Garam Masala Chicken With Almonds.

You can have Garam Masala Chicken With Almonds using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Garam Masala Chicken With Almonds

1. Prepare of chicken thighs.
2. You need of coconut oil.
3. It's of garam masala.
4. It's of chilli powder.
5. It's of turmeric.
6. Prepare of salt.
7. Prepare of ground almonds.
8. You need of tin coconut milk.
9. You need of lemon.
10. You need of Flakes almonds and coriander to garnish.

Garam Masala Chicken With Almonds instructions

1. Heat the coconut oil to quite a high heat and high flame and fry the chicken skin side down until crispy and brown. Then transfer to a casserole dish skin-side up..
2. In a jug or bowl, mix together the coconut milk, ground almonds, spices and salt. Then pour the mixture all over the chicken. Bake at 190 C for 50 minutes or until the chicken is cooked..
3. Before serving, squeeze the lemon over the chicken and scatter with some flaked almonds and coriander. I had mine with cauliflower rice 😊.