Recipe: Delicious Rendang Padang

Masakan Tradisonal and Resep.

Rendang Padang.

Rendang Padang You can have Rendang Padang using 24 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rendang Padang

  1. Prepare 1.5 kg of daging has sapi, potong-potong, cuci bersih & tiriskan.
  2. You need 2 sdm of garam.
  3. Prepare 1/2 sdm of gula pasir/secukupnya (bisa juga diskip).
  4. It's 1.5 liter of santan kental dari 2 butir besar kelapa parut.
  5. It's 3 sdm of minyak goreng.
  6. It's of Bumbu cemplung :.
  7. It's 1 lembar of daun kunyit, iris halus.
  8. You need 2 lembar of daun salam.
  9. It's 3 lembar of daun jeruk purut, buang tulangnya.
  10. You need 2 batang of serai, memarkan.
  11. You need 5 cm of kayu manis.
  12. You need 1 buah of pekak/bunga lawang.
  13. Prepare of Bumbu halus :.
  14. It's 250 gr of cabe merah keriting, buang separo bijinya.
  15. It's 25 butir of bawang merah.
  16. Prepare 15 siung of bawang putih.
  17. You need 1 sdm of ketumbar.
  18. You need 6 butir of kemiri.
  19. Prepare 1/2 sdt of merica bubuk.
  20. You need 1/2 sdt of jinten.
  21. It's 3 ruas jari of lengkuas muda.
  22. Prepare 2 ruas jari of jahe.
  23. It's 5 buah of kapulaga, ambil bijinya.
  24. It's 5 butir of cengkeh.

Rendang Padang instructions

  1. Panaskan minyak goreng, tumis bumbu halus dan bumbu cemplung hingga harum.
  2. Tuang santan, didihkan sebentar. Beri garam dan gula pasir. Masukkan daging dan masak hingga santan menjadi minyak dan kental sambil terus diaduk. Koreksi rasa.
  3. Angkat dan sajikan.