Afghani Chicken Fry.
You can cook Afghani Chicken Fry using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Afghani Chicken Fry
- Prepare of chicken.
- It's of shallots.
- It's of green chili.
- Prepare of garlic.
- Prepare of ginger.
- You need of coriander leaves.
- It's of chaat masala.
- Prepare of garam masala.
- You need of herbs.
- Prepare of curd.
- You need of cooking oil.
Afghani Chicken Fry instructions
- Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken.
- Marinate for 15mins and heat the pan, add oil.
- Fry until all the marinade pieces dries up.