How to Prepare Tasty Double Grill Beef & Chicken Steak w/ Blackpepper Sauce

Double Grill Beef & Chicken Steak w/ Blackpepper Sauce.

You can cook Double Grill Beef & Chicken Steak w/ Blackpepper Sauce using 22 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Double Grill Beef & Chicken Steak w/ Blackpepper Sauce

1. Prepare 100 gram of daging sapi sirloin.
2. You need 100 gram of fillet ayam.
3. You need of 🐮 Bahan Marinated 🐮.
4. It's 2 sdm of minyak goreng.
5. It's 1 sdm of blackpepper butiran, tumbuk kasar.
6. Prepare 1 sdt of oregano.
7. Prepare 1/2 sdt of garam.
8. You need 1 sdt of merica bubuk.
9. Prepare of 🍂 Sauce Blackpepper 🍂.
10. You need 1 buah of bawang bombay kecil, iris halus.
11. It's 1/2 sdm of terigu.
12. You need 150 ml of air kaldu sapi/ayam.
13. You need 1/2 sdt of gula pasir.
14. You need sejumput of garam.
15. Prepare 1 sdm of blackpepper butiran, tumbuk kasar.
16. You need 1 sdt of kaldu bubuk (opsional).
17. Prepare 1/4 sdt of pala bubuk.
18. You need 1/2 sdm of saus tomat.
19. You need 1 sdm of margarine u/ menumis.
20. It's of 🍟 Pelengkap 🍟.
21. You need secukupnya of kentang goreng.
22. Prepare 50 gram of wortel, potong memanjang & rebus.

Double Grill Beef & Chicken Steak w/ Blackpepper Sauce instructions

1. Campur bahan marinated, lumuri ayam dan sirlon hingga merata. Diamkan selama kurang lebih 30 menit..
2. Panggang/bakar keduanya hingga matang di kedua sisi. Aku pke happy call yg udh dkasi 1 sdt margarine..
3. Blackpeper Sauce : 1. Panaskan margarin, tumis bawang bombay sampai harum. 2. Masukkan tepung terigu sambil terus diaduk agar tidak menggumpal kecilkan api. 3. Masukkan air kaldu sedikit demi sedikit sambil terus diaduk, masukkan kaldu bubuk, gula, garam, pala bubuk, lada hitam, dan saos tomat perbaiki rasa. 4. Masak hingga mengental dan meletup" angkat. Tingkat kekentalan tgantung selera ya bunn...
4. Sajikan dengan saus cabe & tomat botolan.. Udh kaya di resto ajj niih.. Wkwwkk.
5. Ini alternatif lain.. Ayamnya aku belah bagian tengahnya sampe ga terputus.. Kemudian isi dengan keju slice. Masukkan kedalam kocokan telur, lalu balurkan tepung roti. Diamkan 10 menit di kulkas agar tepung roti menempel sempurna..
6. Goreng hingga kuning kecoklatan dengan api kecil sampe matang..
7. Sajikan.. 😋😋 Gak pedes ko.. Anak" pun suka...