Easiest Way to Make Delicious Lodeh Tempe Lombok Ijo

Lodeh Tempe Lombok Ijo.

You can have Lodeh Tempe Lombok Ijo using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lodeh Tempe Lombok Ijo

1. You need 1 papan of tempe ukuran sedang, iris kecil.
2. You need 7 buah of atau sesuai selera cabe hijau, iris serong.
3. Prepare 1 iris of laos.
4. You need 1 lembar of daun salam.
5. Prepare of Kurang lebih 300 ml air.
6. You need 65 ml of santan instant.
7. It's Secukupnya of : gula jawa, garam, kaldu bubuk.
8. You need 1 sdm of minyak goreng.
9. It's of Bumbu halus :.
10. You need 3 siung of bawang putih.
11. It's 5 siung of bawang merah.
12. It's 1 sdt of ketumbar.
13. It's 1 butir of kemiri.
14. It's 1/2 sdm of ebi.
15. Prepare 1/2 keping of terasi.

Lodeh Tempe Lombok Ijo instructions

1. Panaskan minyak, tumis bumbu halus, cabe, laos dan daun salam, sampai harum..
2. Masukkan air kemudian tempe. Masak sampai mendidih..
3. Setelah mendidih masukkan santan sambil diaduk pelan supaya santan tidak pecah..
4. Masukkan gula jawa, garam, kaldu bubuk. Koreksi rasa. Masak sampai tempe matang. Angkat. Hidangkan..