Recipe: Appetizing Tengkleng Daging Sapi

Tengkleng Daging Sapi.

You can cook Tengkleng Daging Sapi using 27 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tengkleng Daging Sapi

1. Prepare 750 gr of daging sapi.
2. You need of Bumbu halus.
3. It's 9 of bawang merah.
4. It's 6 of bawang putih.
5. Prepare 5 bh of cabe keriting.
6. It's 1 sdm of ketumbar sangrai.
7. You need 1 sdt of merica sangrai.
8. Prepare 3 bh of kemiri sangrai.
9. It's 2 ruas jari of kunyit di bakar.
10. You need 1 ruas of jahe di bakar.
11. It's of Rempah segar.
12. It's 4 btg of sere geprek.
13. It's 3 iris of lengkuas geprek.
14. Prepare 2 lmbr of daun salam.
15. It's 3 lmbr of daun jeruk.
16. Prepare of Rempah kering.
17. You need 5 bh of cengkih.
18. You need 1/2 bunga of pekak.
19. You need 1 btr of kapulaga.
20. It's 2 cm of kayu manis.
21. You need 1 bh of tomat iris kotak.
22. You need 1 genggam of cabe.
23. You need secukupnya of Gula pasir.
24. It's secukupnya of Garam.
25. You need secukupnya of Bubuk kaldu jamur.
26. Prepare of Minyak untuk menumis.
27. It's secukupnya of Air.

Tengkleng Daging Sapi instructions

1. Daging sapi potong cuci bersih, haluskan bumbu dan siapkan bumbu lainnya.
2. Panaskan minyak masukkan rempah segar + bumbu halus tumis hingga harum + daging sapi aduk rata + air aduk + rempah kering aduk tutup dan gunakan api kecil masak sampai daging empuk.
3. Setelah daging empuk + cabe + tomat + garam + gula + bubuk kaldu jamur aduk rata cek rasa biarkan mendidih sebentar siap angkat dan sajikan.