Easiest Way to Prepare Tasty Mackerel fish sambal puff pastry

Mackerel fish sambal puff pastry. Crush/Mash fish, Stir and mix well. Add sugar and salt to taste and vinegar. Add the tomato wedges and onion rings and the fish.

But mackerel is so delicious fish and cooked this way - simply divine treat. The recipe is adapted from Myrsini Lambraki. Salmon Wellington is an easy but impressive recipe you can prep ahead for entertaining. You can cook Mackerel fish sambal puff pastry using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mackerel fish sambal puff pastry

1. It's of Puff pastry (ready roll).
2. It's 1 of Mackerel in tomato puree (can).
3. It's of Onion 1 diced.
4. Prepare 1 tsp of Garlic & Ginger paste.
5. You need of Curry leaves few.
6. It's 2 tbls of Kashmiri chilli powder.
7. Prepare 1 tbls of Garam masala.
8. It's 1 tsp of Turmeric powder.
9. Prepare to taste of Salt.
10. You need to taste of Sugar.
11. Prepare of Lemon juice.

Salmon wrapped in puff pastry with spinach, then baked until golden. Think of Pepperidge Farm® Puff Pastry as your blank canvas. Be inspired by our recipes and use your imagination to create your own unique, impressive dishes that guests will love. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.

Mackerel fish sambal puff pastry instructions

1. Add oil in pan. Add diced onion garlic ginger paste, curry leaves. Stir, cook until aromatic. Add mackerel with puree. Crush/Mash fish, Stir and mix well. Cook for 5 minutes. Stir.
2. Add spice powder. Stir well. Add salt to taste. Stir. Add sugar to taste.Sprinkle lemon juice. Stir and mix well. Cook for 10 minutes in med flame until oil breake and gravy thicken (until looks like dry roast).
3. Sprinkle flour on rolling board. Roll puff pastry and cut into prefered size. Add cooked curry. Roll/fold. Seal the edges with fork. Egg wash the top layer. Bake for 20 minutes (baking time will be vary).

Biasanya, puff pastry digunakan sebagai 'pembungkus' dari campuran isian tertentu seperti apple pie, zuppa soup, bolen pisang dan masih banyak lagi. Bahkan, sekarang puff pastry juga dikombinasikan dengan cake atau bolu, seperti bolu kekinian ala selebritis. Most Indonesians use king mackerel fish ( ikan tenggiri ) meat for the filling. But, you can find other In this case, I totally forgot to buy fresh tofu and potato, so I used tofu puffs and skipped the potato. Serve it as a light main course or as a side.