How to Make Tasty Rendang Jengkol versi Jawa 🥳

Rendang Jengkol versi Jawa 🥳.

You can have Rendang Jengkol versi Jawa 🥳 using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Rendang Jengkol versi Jawa 🥳

1. It's 1 kg of jengkol kupas (direbus 1 jam, buang airnya, kupas kulit arinya, geprek lalu goreng sebentar).
2. It's 2 of daun salam.
3. It's 1 batang of serai (geprek).
4. Prepare of Bumbu Uleg/Blender:.
5. It's 10 of cabe merah besar (buang bijinya).
6. It's 1 sendok teh of ketumbar.
7. Prepare 1 butir of kemiri.
8. It's 8 butir of bawang merah.
9. Prepare 3 butir of bawang putih.
10. Prepare 2 cm of jahe.
11. Prepare 4 cm of kunyit.
12. It's 1 sendok makan of gula merah.
13. It's secukupnya of Garam, merica bubuk, pala bubuk, royco.
14. Prepare 600 ml of santan segar.

Rendang Jengkol versi Jawa 🥳 instructions

1. Setelah direbus, jangan lupa goreng jengkolnya sekitar 3-5 menit saja (hati-hati jangan terlalu kering, nanti pahit..!).
2. Tumis bumbu ulegnya bersama salam dan serai hingga wangi lalu masukkan jengkol yg sudah digoreng, tuang santan, aduk, koreksi rasa..
3. Masak hingga kuahnya menyusut, angkat lalu hidangkan 🙏🏻.