Large intestine stuffed with semolina, minced meat, quail egg😛. We are the first company to present you thisdelicious food. It is made with cracked wheat and stuffed with meat. We call itas meatball stuffed with minced meat.

They may be a fraction of the size of large hen eggs, but what they lack in scale they make up for in sheer visual Quail produced in France and Spain continue to be imported into the UK from large-scale producers supplying home markets where quail meat and. Both Old World and New World quail include edible species. The common quail used to be much favoured in French cooking, but quail for the table are now more likely to be domesticated Japanese. You can have Large intestine stuffed with semolina, minced meat, quail egg😛 using 37 ingredients and 5 steps. Here is how you cook it.

Ingredients of Large intestine stuffed with semolina, minced meat, quail egg😛

You need of for stuffing an intestine■■■■■■■■■■.
It's 1 of large intestine.
It's 1 tablespoon of Fat cubes.
It's 1 cup of fatty minced meat.
You need 1 of cup= 140g medium semolina.
It's 3 tablespoon of olive oil.
Prepare 1 tablespoon of chopped parsley.
You need 1 tablespoon of chopped mint.
It's 2 of garlic cloves, minced.
Prepare 1 teaspoon of coriandre powder.
Prepare 1 teaspoon of cumin.
You need 4 of hard-boiled quail eggs.
You need 4 of hard-boiled quail eggs.
You need 4 of hard-boiled quail eggs.
It's 1 of raw chicken egg.
It's 1/2 teaspoon of black pepper.
It's 140 g of hot sauce vegetables.
It's of water needed to have a mixture like the cake mixture.
Prepare 1 tablespoon of red pepper.
You need 1 of grated tomato.
Prepare of For the sauce ●●●●●●●.
It's 1 tablespoon of Tomato concentrate.
You need 1 tablespoon of red pepper.
Prepare 1 teaspoon of cumin.
You need 1/2 teaspoon of black pepper.
You need 1/2 teaspoon of coriander powder.
It's of A onion.
It's 1/2 teaspoon of chopped garlic.
You need 1 of bay leaf.
You need 2 litres of water.
You need of Salt.
Prepare 2 tablespoon of olive oil.
Prepare 1 of zucchini.
You need 1 of carrot 3 tablespoon of Chickpeas half cooked.
Prepare pieces of chicken or meat.
Prepare 30 g of green beans.
Prepare slices of Lemon.

Fresh minced meat, quail eggs and spices on the kitchen Board on a red background. Quail eggs take a bit shorter than chicken eggs to hatch. If you order a large number, you might want to consider adding a Most species - especially the coturnix and bobwhites do very well in captivity. Quail are usually raised for production of eggs or meat and for sporting and hunting purposes.

Large intestine stuffed with semolina, minced meat, quail egg😛 step by step

Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook..
In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes.
Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes..
Sliced and serve with this sauce and piece of chicken or meat..
Sliced and serve with this sauce or with the spicy sauce and mixed salad and lemon slices.

The large intestine absorbs extra fluid to produce the solid waste we know as feces. To move the waste, the colon uses the same involuntary muscular movements that we learned about earlier. Unlike the stomach and small intestines, though, whose movements take a matter of hours, it takes days for. Minced meat roll stuffed with eggs - the recipe is very simple, chic for any party, festive dinner. Minced meat for a roll, whatever you like, my family prefers pork and beef in equal proportions, it turns out juicier.