How to Prepare Tasty Kari Ayam

Kari Ayam.

You can have Kari Ayam using 19 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kari Ayam

1. You need 500 gr of ayam negeri.
2. It's 200 ml of santan instan.
3. It's 500 ml of air.
4. It's 1 ruas jari of lengkuas, geprek.
5. You need 1 batang of sereh, geprek.
6. You need 2 lembar of daun salam.
7. Prepare 1/2 sdt of garam.
8. Prepare 1/4 sdt of gula.
9. You need 1/2 sdt of kaldu bubuk.
10. You need of Bumbu halus :.
11. Prepare 5 butir of bawang merah.
12. You need 3 siung of bawang putih.
13. Prepare 3 butir of kemiri sangrai.
14. Prepare 3 buah of cabai merah, buang bijinya.
15. Prepare 1/2 sdt of ketumbar bubuk.
16. It's 1/4 sdt of lada bubuk.
17. Prepare 1/2 sdm of bubuk kari.
18. Prepare 1/2 sdt of kayu manik bubuk.
19. You need 1/4 sdt of cengkeh bubuk.

Kari Ayam step by step

1. Blender semua bahan bumbu halus..
2. Panaskan 2 sdm minyak goreng, tuang bumbu halus. Tumis sebentar lalu masukkan sereh, daun salam dan lengkuas. Tumis hingga harum. Masukkan ayam, aduk hingga berubah warna..
3. Tuang air, masak hingga ayam empuk. Lalu tuang santan, bumbui dengan garam, gula dan kaldu bubuk. Aduk-aduk agar santan tidak pecah. Masak hingga kuah tinggal setengah. Tes rasa. Jika sudah pas, matikan api. Sajikan..